262.245.7000
Easter Dining 2024
Hop on on over to Destination GN to celebrate Easter. Be our guest at our family-friendly brunch with Peter Cottontail and an egg hunt at the GN Clubhouse, a three-course brunch inspired meal at turf smokehouse, a spring dinner with specials at the Hunt Club Steakhouse, or brunch at The Ridge Hotel’s Crafted Italia restaurant.
Geneva National Clubhouse
Sunday, March 31 | 9:30am & 11:45am
The whole family can enjoy an elegant Easter Brunch at the Clubhouse complete with an Easter egg hunt and of course a photo opportunity with Peter Cottontail.
$70++ Adults (11+), $30++ Children (4-10)
turf. smokehouse
Sunday, March 31 | 9:30am-2:30pm
If you're looking for a delightful Easter dining experience, then Hop on over to turf. smokehouse at Geneva National's Clubhouse. Offering a scrumptious and simple three-course menu that will tantalize your taste buds. What's more, you get to enjoy stunning course and lake views while indulging in your meal.
$55++ Adults (11+), $25++ Children (4-10)
RESERVATIONS, call 262.245.7042 or CLICK HERE.
Hunt Club Steakhouse
Sunday, March 31 | 11:30am-8pm
Don't let hosting Easter turn you into a basket case. Relax, enjoy and set up your spring celebration in our charming farmhouse: in the woods where we'll be serving up Easter-inspired specials along with our regular menu.
RESERVATIONS, call 262.245.7200 or CLICK HERE.
Crafted Italia at The Ridge Hotel
Sunday, March 31 | 10am-2pm
Easter Brunch at Crafted Italia features an enticing list of entrées – from chef-carved glazed ham and top round to oven roasted chicken and seared salmon. Bedeck your plate with scrumptious sides and a custom-created omelet, then linger about our table of towering cakes and other sugar-kissed treats.
Adults (11+) - $50++ Brunch | $68++ Brunch, Bloody Mary's & Mimosas
Children (4-10) - $22++
RESERVATIONS, call 262.249.3832 or CLICK HERE.