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Walk-around wine tastings at sunset?  Farm-fresh foodie menus?  Culinary & libation stations with verdant views? Yes, yes, and yes -- because Destination GN has four decadent days planned just like this. Chin-chin! 

WEDNESDAY, JUNE 14

Wednesday
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Dry Creek Wine Dinner

Wednesday, June 14  |  6-8pm  |  Hunt Club

 

Kick-off the Destination GN Food & Wine Festival in style at the Dry Creek Wine Dinner. Chart your course and join the celebration at the Hunt Club Steakhouse. Enjoy a delicious coursed menu paired with Dry Creek's elegant, balanced and food-friendly wines.

 

$125++ per person

RESERVE >>  |  MENU >>
Click on OpenTables' "Experiences" tab to book online.

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DAOU Wine Dinner

Wednesday, June 14  |  6-8pm  |  Crafted Italia

 

The terroir of DAOU Mountain yields harvests of fruit with extraordinary phenolics, small berries with intense flavors, aromas, and deep colors from a low skin-to-juice ratio. Georges and Daniel promise to fulfill this mountain’s destiny of becoming one of the world’s greatest vineyards.  Come raise a glass, or two, or five as Chef David matches Dauo’s wines with his coursed designs.

 

$85++ per person

RESERVE >>  |  MENU >>
Click on OpenTables' "Experiences" tab to book online.

Thursday

THURSDAY, JUNE 15

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Pigs & Pinots Event

Thursday, June 15  | 6-8pm |  GN's Pavilion

The celebration starts with a glass of sparkling wine at our outdoor Pigs & Pinots event at Geneva National's Lakeview Terrace overlooking the Gary Player Course and Lake Como. Enjoy a pig roast & barbecue and walk-around wine tastings at sunset along with live music by the Big Al Wetzel band.

$65++ per person

TICKETS >>  |  MENU >>

FRIDAY, JUNE 16

Friday
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Caymus & Crafted

Friday, June 16  |  4-9pm  |  Crafted Italia at The Ridge Hotel

 

Pizzettes & wine together? That's amore. Savor Crafted Italia's crave-worthy pizzettes and special pricing on Caymus Cabernets. Guests of the Caymus & Crafted event receive a special on Caymus bottles: $75 per bottle, food is additional.  

 

Since their first vintage in 1972, the family-owned Caymus Vineyards has focused its efforts on producing quality Cabernet Sauvignon and has doubled-down on this goal, having been honored twice by Wine Spectator with “Top Wine of the Year Award,”  marking the only time a wine has received this honor two times in a row. 

 

Caymus Special - $75 Per Bottle

RESERVATIONS >>  |  MENU >>

Saturday

SATURDAY, JUNE 17

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Putts & Bubbles

Saturday, June 17  |  10am-12pm  |  GN's Dance Floor

 

Enjoy a perfectly paired outdoor champagne brunch with a round on our brand new entertainment putting course, The Dance Floor, Lake Geneva.

$30++ per person

TICKETS >>  |  MENU >>

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Grand Tasting

Saturday, June 17  |  4-6pm  |  GN's Pavilion

 

We know. We had you at 50 wines. Wrap up this wine-loving weekend with a magnanimous tasting session and outdoor fish boil and paella dinner. 

$85++ per person

TICKETS >>  |  MENU >>

++taxes and fees additional.

2023 SPONSORS

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ON-SITE DINING

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ON-SITE LODGING

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